According to their marketing department Coon cheese is the only tasty cheddar brand that is 100 per cent natural and free from any artificial ingredients or preservatives
because of the preservatives
99.9% of real coons and 0.1% of beer
Probably not. I'll improve the above answer. Coon cheese is an old trademark. The same cheese is now sold under the Cracker Barrel name in the US as "New York Aged Cheddar". It's in a black wrapper in the dairy case.
yes it does, in order to keep bacteria from infecting it and making us sick when we eat it
A healthy substitute for Velveeta cheese is natural, unprocessed cheese such as cheddar, Swiss, or mozzarella. These cheeses are lower in additives and preservatives, making them a better choice for your overall health.
No, but it is one molecule away from being plastic.
it is not actual cheese processed cheese/processed foods are foods that have had altered by the addition of preservatives and/or fillers so that they last longer for consumers. sad thig is, is that natural cheese lasts a while and if it has mold on it you can just cut off the moldy spots and the rest is fine. cheese is a mold
fake cheese doesnt mould you knob heads it fake wtfHi umm. I would say that the real cheese molds faster because you pay more for it and it doesn'y have all the preservatives .Happy Thanksgiving
Carleton Coon's birth name is Coon, Carleton Stevens.
I just read that the cottage cheese I'm currently enjoying contains "carbon dioxide to preserve freshness." I'm shocked and really disheartened. Am checking around to find out why. That's all I can say...
anything on he food chain tha is higher than a coon and is a carnivore it will eat a coon
Eric Cartman is the Coon