cook it down in a small pot of water for stock as a soup base.
After Christmas, probably.
They use the left over turkey to make turkey sandwiches.
Yes, you can freeze leftover turkey for later consumption. Just make sure to store it in an airtight container or freezer bag to maintain its quality.
A typical cooked turkey leg weighs around 8-12 ounces, depending on the size of the turkey and how it's prepared.
One may find recipes for using up leftover turkey in many cookbooks which specialize in cooking on a budget, also there are many free websites such as Netmums.
Yes, you can freeze leftover turkey for later use. Make sure to store it in an airtight container or freezer bag to maintain its quality. Thaw it in the refrigerator before reheating and consuming.
The cooked leg of a turkey is called a drumstick.
spur
You can tell if a smoked turkey leg is spoiled in a few ways. The biggest way is that it smells bad.
The spork (a utensil that is a combination spoon and fork) is not found in a turkey leg or in anything else unless it was put there. And a turkey leg (the bone) is not shaped like the aforementioned eating utensil. The question, "why is there a spork..." assumes that there is one already in the leg. Ask around to find out who put it there.
you have to get a code for it
it is a turkey leg