Curry powder is not a substitute for dried or fresh curry leaves. Curry leaves are not in any of the curry powders. Curry powder is a mix of spices such as turmeric, coriander and garam masala. As far as I've been able to tell there is not a good substitute for curry leaves. You can add bay leaves, basil or lime leaves, but it changes the flavor. If you can't find curry leaves locally check an online Indian store.
You could try substituting basil with curry leaves.
Curry leaves
You can substitute a mix of cumin, turmeric, coriander, and cayenne pepper for curry powder in a recipe.
None. Fresh curry leaves are not related in any way to curry powder. Curry powder is a ground blend of different spices, not including the fresh leaf of the curry tree. There is really no good substitute for fresh curry leaves in a recipe. You could use basil leaves, but the flavor and aroma will be quite different.
Curry Leaves are called "Kadi Patta" in Hindi.
The Hindi name for Curry leaves is "कढ़ी पत्ता" (Kadhi Patta).
A good substitute for curry powder in a recipe is a mix of cumin, turmeric, coriander, and cayenne pepper.
Dry curry leaves can be used to enhance the flavor of various dishes. To utilize them, simply crush or crumble the leaves before adding them to your cooking, as this releases their aroma and taste. They can be sautéed in oil at the beginning of cooking to infuse the oil with their flavor or added to soups, stews, and rice dishes for a fragrant touch. Remember to use them sparingly, as their flavor can be quite strong.
You can substitute turmeric, cumin, coriander, and ginger in equal parts for yellow curry powder in your recipe.
A substitute for curry powder in recipes can be a mix of individual spices like turmeric, cumin, coriander, and ginger.
No but you can use Bay leaf for curry leaf
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