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What is in preservatives?

Preserves food


What did refrigerator do?

Preserves food.


What is the process of soaking snd storing food in brine?

hat is the process does soaking and storing food in brine


What preserves food and add flavor?

salt


What does a brine do in the process of preserving food?

Brine is a solution of salt and water that helps preserve food by creating an environment where harmful bacteria cannot grow. The salt in the brine draws out moisture from the food, making it inhospitable for bacteria and preventing spoilage.


What food is brine commonly used in?

pickles


Why does brine kill bacteria?

Brine kills bacteria by creating a hypertonic environment that causes water to leave the bacterial cells, leading to dehydration and eventual death of the bacteria. Additionally, the high salt concentration disrupts the cellular functions and membrane integrity of the bacteria, further contributing to their demise.


What element on the periodic table preserves food?

Sodium


What does brine do to enhance the flavor of food?

Brine enhances the flavor of food by adding moisture and salt, which helps to tenderize and season the food, resulting in a more flavorful and juicy end product.


How do Viking keep their food from spoiling?

They cover it in salt. this preserves it.


What are the release dates for Food for Thought with Claire Thomas - 2011 Preserves - 2.1?

Food for Thought with Claire Thomas - 2011 Preserves - 2.1 was released on: USA: 6 October 2012


What do you call someone who studies food science?

Molecular Chef