What happens when you mix vinegar with cornstarch and baking soda?

Answer 1

When baking soda is mixed into a non-newtonian fluid mixture of corn starch and vinegar the volume of the fluid expands and the density decreases. The viscosity of the fluid in my test was reduced to about equivalent to marshmallow fluff (SCIENCE!). After the reaction settled the fluid was more viscous than before.

Answer 2

n dioxide and a solution of the salt, sodium acetate.

(This is the classic "chemical volcano" science experiment.)ide plus water plus sodium ethanoate, aka sodium acetate. The carbon dioxide, CO2, causes the frothing bubbles that power the reaction.

It explodes and you can use it for model volcanoes too

it is so cool.

Im awesome

When baking soda (sodium bicarbonate) reacts with vinegar (acetic acid) you get water, carbon dioxide, and sodium acetate (a salt). The bubbles that form are caused by the release of the CO2.

Here's the formula (if that helps).

NaHCO3 + CH3COOH � CH3COONa + H2O + CO2(g)
Its reaction is a Red bubbling stream of chemical coming out (Or blowing out like a real volcano does in REAL life.) of a bottle or a cup.
It cause a chemical reaction

Answer 3

Well I haven't the slightest idea what happens when you mix baking soda and corn syrup. I have an idea though. Instead of asking, why don't you try it out yourself and see what happens, like a real scientist. You'll learn a lot more from it too.

Answer 4

You get a new flavor of Coke that performs extremely poorly in product testing. Neither Coca-Cola nor baking soda is an exotic chemical requiring special permits to obtain. Why don't you try it and see what happens?

Answer 5

you will get a bubbling mess to clean up if you are not care full

Answer 6

bubbles will be coming