The conversion of grams to cups depends on the substance being measured, as different ingredients have different densities. For example, 100 grams of all-purpose flour is approximately 0.8 cups, while 100 grams of granulated sugar is about 0.5 cups. To convert grams to cups accurately, it's important to know the specific ingredient you are measuring.
grams is weight. if you weigh out 100 grams of pecan, then pour into measuring cups, it is exactly 1 1/4 cups.
That is approximately 10 cups.
1 cup of lard
That is 2.5 cups.
100 cups / 2 cups/pint = 50 pints
about 100 cups
100 g egg whites, assuming large eggs, are approximately 0.37 cups (a bit more than 1/3 cup). This was computed as follows: 1 large egg white = 2 1/4 tablespoons 1 large egg white = 38 grams Number of tablespoons egg white in 100 grams = 100g/38g * 2 1/4 tbs = 5.92105263 tbs Finally, convert the tablespoons to cups: 0.37 cups
That is 0.617 cups.
That is 1.323 cups
That is 1.2 cups
That is 2.5 cups.
That is approximately 0.441 cups.