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Bauernschmaus is a traditional Austrian dish that typically consists of a hearty combination of meats, such as pork, beef, and sausages, often served with sauerkraut and potatoes or dumplings. It is a rustic, farmhouse-style meal that reflects the agricultural heritage of Austria. The dish is known for its rich flavors and satisfying portions, making it a popular choice in alpine regions and during festive occasions.
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