Cantonese is a language in China .
Chinese cuisine .
Cantonese style is most popular.
There are many well-known Cantonese dishes, including: Cantonese chow mein Cantonese-style lobster (fried in ginger, garlic, and scallions) Most dim sum dishes
A-N-T- Farm - 2011 CANTonese Style Cuisine 1-15 was released on: USA: 28 October 2011
Yes they are and so are Cantonese Style Pork and Prawn Dumplings
Prawn Cantonese style refers to a popular Chinese dish featuring prawns cooked in a Cantonese culinary style, often characterized by a light, flavorful sauce made from soy sauce, garlic, ginger, and vegetables. The dish typically includes a variety of colorful vegetables such as bell peppers, onions, and carrots, which enhance both the flavor and presentation. It is usually served with rice or noodles and is known for its balance of savory and slightly sweet flavors. The preparation emphasizes freshness and quick cooking methods to preserve the prawns' tenderness.
少林派 (mandarin: Shàolín pài) In this context, it means the Shaolin school. (Pai means many things, it can mean faction, group, clique, etc... but it is "school" in this context)
Cantonese style chow mein is a popular dish from Cantonese cuisine that features stir-fried noodles, typically made from egg noodles, tossed with a variety of vegetables and protein such as chicken, shrimp, or beef. The dish is characterized by its crispy texture, often achieved by pan-frying the noodles until golden and crunchy. It is usually flavored with soy sauce, garlic, and sometimes oyster sauce, giving it a savory umami taste. Unlike other styles of chow mein, Cantonese chow mein emphasizes the freshness of ingredients and a balance of flavors.
Madam Goo Goo is a character that appeared in one episode of A.N.T. Farm called "CANTonese Style Cuisine".
'Cat' in Cantonese is 'Maau.'
In Cantonese, "king" is pronounced as "王" (wong4).
'Flower' in Cantonese is 'Faa.'
Here are some examples of Cantonese.