The number of fried okra pieces in an 8 oz serving can vary based on the size of the individual pieces and how they are prepared. On average, a serving might contain approximately 10 to 15 pieces of fried okra, depending on their size and how densely they are packed. It's best to weigh or measure them for precise serving sizes.
Okra, also called as bendi or ladies finger is a very nutritious vegetable which can be make with different recipes.
things that go good with southern fried chicken are fried okra and green beans, cornbread, and or french fries.
In Jackson County, you can enjoy fried okra at several popular eateries. Local favorites include the Southern-style restaurant, where traditional dishes are served, and a nearby diner known for its comfort food. Additionally, some barbecue joints in the area often feature fried okra as a side dish. Be sure to check out local listings for specific recommendations!
ANSWER:Either as fried okra or in a recipe called okra and tomatos.Take two 12 ounce cans or 3 cups skinned, crushed tomatos and about 2 cups of okra cut in slices about 3/8 inch long. Add this to a soup pot, add a little water if necessary and cook until the okra is no longer crunchy. Add salt and pepper to taste. The last time I cooked this, my wife had never tried it because the only okra she had eaten was cooked whole in a soup and was slimy. I got 1 bowl, she ate the rest.
Of course. Okra is a very nutritious food. But most doctors would say a pregnant woman should not eat too many fried foods nor too much junk food. Her fetus is depending on her for nutrition, and fried foods or junk food do not generally provide the vitamins and other nutrients needed.
I am not sure what you are looking for but Mississippi favorites are fried catfish, hush puppies, crispy fried chicken and crusty cornbread. Also popular are spicy boiled crawfish, shrimp or crab . Fried okra and fried green tomatoes are characteristic Southern dishes.
I am not sure what you are looking for but Mississippi favorites are fried catfish, hush puppies, crispy fried chicken and crusty cornbread. Also popular are spicy boiled crawfish, shrimp or crab . Fried okra and fried green tomatoes are characteristic Southern dishes.
Oklahoma has great barbeque. They also have chicken fried steak, fried fruit pies, fried catfish, fried okra, calf fries (sometimes called rocky mountain oysters which are testicles of bulls, sheep, or pigs). They also love sausage biscuits and gravy.
fried Okra, squash, cornbread, barbecue pork, biscuits, sausage and gravy, grits, corn, strawberries, chicken fried steak, pecan pie, and black-eyed peas.
Yes, you can eat the whole okra pod, including the skin and seeds. Young, tender okra is often used in various dishes, such as gumbo or fried as a snack. Just be sure to wash it thoroughly before cooking, as it can have a slimy texture when cut. Some people prefer to slice or cook it to reduce the sliminess.
Well, from what I know these are some of them....fried cornbread, biscuits, sausage and gravy, okra, black-eyed peas, squash, barbecue pork, grits, corn, chicken fried steak, strawberries, and pecan pie.