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The freezing point of vinegar, which is typically a solution of acetic acid and water, is around -2 to -3 degrees Celsius (28 to 27 degrees Fahrenheit). This can vary slightly depending on the concentration of acetic acid in the vinegar. The presence of solutes like acetic acid lowers the freezing point compared to pure water, which freezes at 0 degrees Celsius.
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What is the freezing point of white vinegar?
The freezing point of white vinegar is around 28 degrees Fahrenheit or -2 degrees Celsius.
Would vinegar affect the freezing point?
Vinegar will not affect the freezing point of vinegar.
What is the freezing point of boron in Celsius?
The freezing point of Born is 2075 degrees Celsius.
Does vinegar freeze in a freezer?
Yes, vinegar can freeze in a freezer because it has a freezing point of around 28 degrees Fahrenheit (-2 degrees Celsius).
What is Celsiuses freezing point?
the freezing point of celsius is 0 degrees the boiling point is 100 degrees
What is the freezing point of silver in Celsius?
The "freezing point" (melting point) of the element silver is about 962 degrees Celsius.
The freezing point and boiling point of water on the celsius scale are respectively?
Freezing point - zero degrees Celsius Boiling point - 100 degrees Celsius
What is the freezing point of water in Celsius?
The freezing point of water in Celsius is 0 degrees.
What is the water freezing point for Celsius?
The freezing point of water in Celsius is 0 degrees.
Does vinegar freeze in winter?
Yes, vinegar can freeze in winter if the temperature drops low enough. The freezing point of vinegar is around 28 degrees Fahrenheit (-2 degrees Celsius).
What is the boiling point and the freezing point on the Celsius scale?
Boiling Point: 100 degrees celsius Freezing Point: 0 degrees celsius
What is the freezing point of vinegar in degrees celcius?
Pure acetic acid freezes at 17 degrees Celsius. But table vinegars are a range of products whose main flavouring is acetic acid. They freeze at around -2 deg C.
