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What else can I help you with?
Convert 350 gram flour into ml?
This is not a valid conversion; milligrams (mg) and grams (g) are measures of weight or mass while milliliters (mL or ml) measure volume.
How do you convert gram in to a gallon?
You don't. A gram is a measure of weight, a gallon is a measure of volume.
How do you convert 37.5 oz of flour into cups?
1 cup of flour is about 125 gram, so 37.5 is about 1/3 cup
Why is a cup of flour only weight 120 gram but 1 cup of sugar weight 200 gram?
Sugar is heavier than flour, so the same volume weights differently.
How do you compare grams to ounces by volume?
You can't, because the gram isn't a volume. The volume of a gram depends on what substance you have a gram of. A gram of air has more volume than a gram of water, and a gram of stone, lead, or gold has a very, very tiny volume.
How do you convert grams of flour into deciliters?
To convert grams into deciliters, you would divide by 100. This means that 1 gram of flour equals 0.01 deciliter.
What is gram flour in Yoruba?
Gram flour is called "aja-gbigbona" in Yoruba.
How do you say gram flour in Tamil?
The Tamil name for gram flour is kadalai mavu.
How many 12 gram in tablespoon?
A gram is a unit of weight, while a tablespoon is a unit of volume. Hence, one can not convert from one to the other without know what substance is being measured. A tablespoon of water weighs more than a tablespoon of flour.
How many tablespoons of flour in 100 grams?
There are approximately 12.5 tablespoons of flour in 100 grams. To convert grams to tablespoons for flour, you can use the conversion factor that 1 tablespoon is roughly equivalent to 8 grams of flour. Therefore, by dividing 100 grams by 8 grams per tablespoon, you get approximately 12.5 tablespoons in 100 grams of flour.
How many milliliter convert into gram?
This is not a proper conversion. Milliliters (mL or ml) and liters (L) are measures of volume. Grams (g), kilograms (kg) and milligrams (mg) are measures of weight or mass.
What is gram flour and what can you substitute for it?
Gram flour is made from chickpeas, and can be used in place of corn or wheat flour for thickening soups, sauces and gravies. Gram flour is gluten free, and provides a nutty flavor to foods. You can substitute it for other flours in equal amounts.
