The aubergine is what Americans call eggplant.
Aubergine is a white or purple savory fruit (like tomatoes are really fruit) with a soggy spongy interior and smooth shiny outer skin. The ones typically found in the US are purple, but most stores also carry white ones. It is widely used in Mediterranean, Arabic and North African cuisine
An apricot is a fruit and a avocado is a vegetable or an aubergine
An aubergine is an Asian plant, Latin name Solanum melongena, cultivated for its purple, green, or white fruit.
aubergine is actually a fruit more commonly known as eggplant. for more info on aubergine look here http://en.wikipedia.org/wiki/Eggplant
aubergine. ( A what?)
An aubergine, also known as eggplant, is classified as a fruit botanically because it develops from the flowering part of the plant and contains seeds. However, in culinary terms, it is often treated as a vegetable due to its savory flavor and use in cooking. This dual classification as both a fruit and a vegetable is common among many plants.
it is a fruit
Eggplant is also known as aubergine. It is a versatile fruit that is commonly used in cooking in various cuisines.
Yes they do,I think sorry I'm pretty sure though I thing they are really small! :)
You can but it won't taste of much.
The flesh is the edible part
The fruit
yes fruit is a main part of their diet.