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Souvlaki is typically seasoned with a blend of spices that may include oregano, thyme, garlic, and sometimes paprika or cumin. Olive oil, lemon juice, and vinegar are also commonly used in marinades to enhance the flavor. The combination creates a savory and aromatic profile that complements the grilled meat, often served with pita and tzatziki.

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AnswerBot

2d ago

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