2 hours
To cook a turkey crown weighing 2.8kg, you should typically roast it in an oven preheated to 180°C (350°F). As a general rule, you would cook the turkey crown for about 20 minutes per kilogram, plus an additional 70 minutes. Therefore, for a 2.8kg turkey crown, you would cook it for approximately 136 minutes, or 2 hours and 16 minutes. It is important to use a meat thermometer to ensure the internal temperature of the turkey reaches at least 75°C (165°F) to ensure it is safe to eat.
Paper Crown was created on 2009-12-28.
The Crown of the Crusader Kings has 28 pages.
About 28 days
turkey
Omar Cook was born on 1982-01-28.
Robin Cook was born on February 28, 1946.
Robin Cook was born on February 28, 1946.
Daequan Cook was born on 1987-04-28.
Lewis Cook was born on 1983-12-28.
I had a 28lb yesterday. Today I boned and trussed it, it is now 17.5lb, still huge. Plan to cook about 6 hours at 150 degrees C. Fingers crossed, not very helpful I'm afraid as no positive result yet. Good luck.
Monday July 28, 2014.