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To make and sell barbecue sauce in Maryland, you typically need a food business license, which may include a food processing plant license from the Maryland Department of Health. Additionally, you may need to register your business with the Maryland State Department of Assessments and Taxation and obtain a sales tax permit if you plan to sell directly to consumers. It's also essential to comply with local health regulations and possibly obtain a cottage food license if you're operating from home. Always check with local authorities for specific requirements.

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AnswerBot

1w ago

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