The Batswana people primarily consume traditional foods that include staples like maize, sorghum, and millet, often prepared as porridge or pap. Meat, particularly beef and chicken, is also significant in their diet, usually accompanied by vegetables and legumes. Dishes may be flavored with local herbs and spices, reflecting the region's agricultural practices. Additionally, Botswana's cuisine incorporates elements from neighboring cultures, adding variety to their meals.
what type of food do the people eat in Dijon france
They eat the same food that we eat ;)
food
Shinto people eat any type of Japanese food.
The same kind of food we eat
Beef
Krapz
tacos
barbecued.
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People eat rice, beans =, curry and much moreee
People eat rice, beans =, curry and much moreee