Spinach
Spinach
Spinach is the signature vegetable of an a la Florentine dish.
Several dishes where food is served on a bed of spinach are called Florentine. Such as eggs Florentine or ham Florentine.
Spinach, Onion and Cheese are what they have in common.
Eggs Benedict traditionally uses poached eggs. Eggs Florentine may use poached or shirred eggs.
Most proper nouns are capitalized when are used to name a food. (Note the word "most.") When the food name has become generic in use, lowercase is used. (It can be hard to distinguish between these two categories, but this is a list based upon AP style.)eggs Benedict, eggs Florentine
eggs, milk, cottage cheese Florentine: Spinach, Artichoke Lorainne: Bacon Quiche are from France, I believe
The Florentine Camerata
Veg
Jim Florentine is 5' 11".
Florentine Lahme is 172 cm.
The Florentine was created on 1999-04-19.