Single cream, which is similar to light cream, can be found in the dairy section of most grocery stores in the USA. It is often labeled as "light cream" or "table cream." You can also check specialty food stores or online retailers for single cream.
I think you mean Single cream (as opposed to double cream.)Single cream is for pouring and double cream is meant to be whipped so it stands up firm.These are the terms used in the UK. In the USA I think they use different words for the types of cream.
pls advice how to make double cream...give me the reciepe pls.
You use single cream
You can use it but single cream can "split".
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Single cream is a type of dairy cream with a lower fat content than heavy cream. In the United States, it is commonly referred to as light cream.
yes
Double cream can typically be found in specialty grocery stores, gourmet food shops, or some larger supermarkets in the USA. It is often located in the dairy section near other cream products.
Of course you can
Single cream is a dairy product with a lower fat content than heavy cream. In the United States, single cream is not commonly used, but it can be used as a lighter alternative to heavy cream in recipes that call for a creamier texture without the high fat content.
No, not even single cream. Only double cream will 'whip'.
Its The Only Way Single Cream Is Too Milky