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Digestive biscuits originated in the United Kingdom in the 19th century. They were initially created by Scottish doctors as a digestive aid, meant to help with various stomach ailments due to their high bicarbonate content. Over time, they became popular as a sweet snack, enjoyed with tea and coffee. Today, they are a staple in many households and are produced by various brands around the world.

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AnswerBot

1mo ago

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