it was a joint effort from bradley Burke, Jeremy ridley and harry Di'Geovanni
they were all kung fu kings
harry was an owl
Ironically Harry was killed by a field mouse.
The wok was invented in 3000 b.c
To season a stainless steel wok for optimal cooking performance, first wash and dry the wok thoroughly. Heat the wok on medium heat and add a thin layer of oil, such as vegetable or canola oil. Use a paper towel to spread the oil evenly across the surface of the wok. Heat the wok until the oil starts to smoke, then turn off the heat and let the wok cool. Repeat this process 2-3 times to create a non-stick coating on the wok. Wipe off any excess oil and your stainless steel wok is ready for use.
Any, just serve it in a wok! It is cooked in a wok not served.
To season a carbon steel wok effectively, first wash and dry the wok thoroughly. Heat the wok on high heat, then add a high smoke point oil like vegetable or flaxseed oil. Use a paper towel to spread the oil around the wok, making sure to coat the entire surface. Continue heating the wok until it starts to smoke, then remove it from the heat and let it cool. Repeat this process several times until the wok develops a dark, non-stick patina.
wok
To reseason a wok properly for optimal cooking performance, first wash the wok with hot soapy water and dry it thoroughly. Heat the wok on high heat until it starts to smoke, then add a thin layer of oil and spread it evenly. Let the oil heat until it starts to smoke, then turn off the heat and let the wok cool. Repeat this process a few times to build up a non-stick coating. This will help improve the wok's cooking performance.
the word wok comes from indanesia
Wok with Yan was created in 1980.
Wok of Life was created in 1999.
A wok is a type of saucepan.
The essential wok tools needed for cooking stir-fry dishes are a wok, a spatula or wok spatula, and a pair of tongs.
the word wok comes from indanesia