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What else can I help you with?
What is the difference in measuring flour and sugar?
Use measuring cups. More detail: Depending on the amount needed, you will use either a standard measuring teaspoon (tsp), tablespoon (tbs), or standard measuring cups.
Why is wheat flour better than white flour?
wheaten , white is full of calories, sugar and salt.
Does salt weigh more than sugar and baking soda?
Yes, salt generally weighs more than both sugar and baking soda because salt is denser. A teaspoon of salt will weigh more than a teaspoon of sugar or baking soda.
Does three scoops of salt weigh the same amount as three scoops of sugar in the same volume of water?
No, salt is more dense than sugar, so three scoops of salt will weigh more than three scoops of sugar in the same volume of water.
1 there is only 2000 g of flour and 1200 gm of sugar a fruitcake uses 500 gm of flour and 100 gm of sugar a sponge cake uses 200 gm of four and 200 gm of sugar he wants to make more than 4 ca?
With the given ingredients, you can make a maximum of 3 fruitcakes (500g flour + 100g sugar each) or 4 sponge cakes (200g flour + 200g sugar each). Since you want to make more than 4 cakes, you can make a combination of fruitcakes and sponge cakes, but you won't be able to make more than 3 fruitcakes due to the limited flour and sugar available.
What are the ingredient of soft sugar cookies?
In most sugar cookies the main ingredient is flour. The second ingredient would be sugar. There must be more flour than sugar or the cookies would not bake very well.
Is 1 teacup flour equal to 1 teacup sugar?
No, flour weighs much less than granulated sugar. Let us first differentiate between fluid ounces and ounces. Fluid ounces are a volume measurement; regular ounces are considered a weight measurement. Experiments will show that granulated sugar is about eighty percent the weight of water [cup for cup], while flour (not densely packed but flowing into cups is about half the wight of water [cup for cup].
400 gramas is how many cups?
since you are asking about grams, you are probably talking about a dry ingredient. Since dry ingredients weigh different amounts ie sugar weighs more than flour, I would need to know the ingredient
If you reduce the sugar in a cookie recipe do you increase the flour?
No. That will just make the cookie fall apart. Sugar is more for flavor than anything. It has very little affect on the finished product other than taste.
Which flour has more gluten than cake flour?
Bread flour has more gluten than cake flour. Gluten is the protein in flour that produces elastic, stretchy dough and chewy breads.
How many tabelspoons are in a pound?
Tablespoons measure volume, pounds measure weight. Therefore, they can't be converted from one to the other. Also, even if you could, it would depend on what you were measuring. For example, a tablespoon or a pound of sugar would weigh more than a tablespoon or a pound of flour.
Why is a cup of flour only weight 120 gram but 1 cup of sugar weight 200 gram?
Sugar is heavier than flour, so the same volume weights differently.
