The question is poorly worded. A more precise question would be, "Why does a mixture of baking soda and vinegar release carbon dioxide?"
The reaction of baking soda and water is an acid-base reaction. The active ingredient of baking soda is sodium bicarbonate (NaHCO3), a base. The active ingredient of vinegar is acetic acid (H3COOH), an acid. The reaction of the two in water produces hydrocarbonic acid (H2CO3) plus sodium cations (Na+) and chloride anions (Cl-). The hydrocarbonic acid rapidly disproportionates into carbon dioxide (CO2) plus water (H2O).
baking soda and vinegar
Carbon Dioxide, Water, and Sodium Acetate Sodium bicarbonate + acetic acid ---> sodium acetate + carbon dioxide + water (baking soda) (vinegar)
A balloon containing vinegar and baking soda will inflate due to the formation of carbon dioxide gas from the chemical reaction between the vinegar and baking soda.
Baking soda and vinegar, when mixed, will produce the gas carbon dioxide ( CO2)
Vinegar and baking soda inflate a balloon because the vinegar and baking soda cause a chemical reaction making carbon dioxide, inflating the balloon.
When you add vinegar to baking soda, a chemical reaction occurs, producing carbon dioxide gas, water, and sodium acetate. This reaction causes fizzing and bubbling as the carbon dioxide gas is released.
When you mix vinegar and baking soda together you get a chemical reaction.A chemical reaction occurs producing, Sodium acetate and waterwhen vinegar is mixed with baking soda it fizzes up a lot.8-)}baking soda + vinegar = mini explosionA vigorious release of carbon dioxideIt Bubbles up.It creates carbon dioxide
Mixing vinegar and baking soda sodium acetate is obtained and carbon dioxide is released.
Carbon dioxide is produced. The amount of baking soda to vinegar control the amount of CO2 that is produced.
When baking soda and vinegar react together, carbon dioxide gas is produced.
prolly
Carbon dioxide