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It has the wheat germ and bran that has most of the nutrition in wheat flour.

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15y ago

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What is wholegrain flour used for?

Wholegrain flour is primarily used for baking and cooking, as it retains the bran, germ, and endosperm of the grain, providing more nutrients and fiber than refined flours. It is commonly used in recipes for bread, muffins, pancakes, and pasta, contributing a nuttier flavor and denser texture. Additionally, wholegrain flour can be incorporated into smoothies or used as a thickening agent in soups and sauces. Its nutritional benefits make it a popular choice for healthier baking and cooking options.


What types of flours are good and healthy for baking?

wholemeal flours are healthier than using normal flour


Is dark chocolate healthier than normal chocolate?

i think it is healthier than normal chocolate


Why is bread made from whole meal or whole wheat flour better than bread made from white flour?

its healthier for you


Why some bakeries now use wholemeal flour when making fruit scones?

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Why are polyunsurated fats healthier?

They have less cholesterol than normal.


Are fruit flies healthier than normal flies?

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What makes wheat bread healthier than white bread?

Whole grains, as opposed to bleached flour.


Are scones healthy?

Healthier than white flour ones, but healthy is probably not the best description of a scone.


Why is fruit for you?

fruit and veggies have more fibre than wholegrain


What is the difference between genetically modified and normal tomatoes?

genetically modified are much more healthier than normal tomatoes?"


Why is whole grain rice more expensive than white rice?

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