Creosote is not created- it is naturally in the wood. A "cool" burn lets the creoste present in the smoke condense on the walls of the chimney. With a hot burn, the flue gasses are hot enough that less is deposited on the chimney. Wet wood gives a cooler burn.
One can replace the coals on an electric fire. This is as long as there is no cowl fitted on top of the chimney pot.
Would not be my first choice- it burns hot and fast, has few coals, does not have the heat values of hardwood and pops enough that you REALLY need a screen. Evergreens do produce a lot of creosote, so be sure your chimney is getting a professional cleaning. We use it only as kindling, but in some areas, it is all you can get for firewood.
A metal urn with a spigot, used to boil water for tea and traditionally having a chimney and heated by coals. =D
The greatest problem would be accidental fires. These are caused by improper installation of the stove (having it too close to a combustible surface) and failure to maintain the stove and chimney (cleaning chimney of creosote buildup). You will also need to dispose of ash and coals safely. We have heated with wood for years, and enjoy it, but it does require attention, care, and tending the fire. Some people will not devote the attention and energy that it requires- they just want to push the button on the thermostat.
Pine will make great kindling- to light the fire. However, it will burn very quickly, produce few coals for long lasting heat, and produces a lot of creosote that will need to be cleaned from your chimney. It would be a good idea to keep a little dry pine for kindling, but find a good hardwood such as oak, ash, or hickory for your main fuel wood.
Spruce will make great kindling- to light the fire. However, it will burn very quickly, produce few coals for long lasting heat, and produces a lot of creosote that will need to be cleaned from your chimney. It would be a good idea to keep a little dry spruce for kindling, but find a good hardwood such as oak, ash, or hickory for your main fuel wood
Well dried oak is one of the BEST firewoods. It has high heat values, low creosote production, splits well, long lasting coals. Ash and Hickory are better, but not by much. GREAT firewood.
Starting a charcoal BBQ grill is best done with a chimney starter. This is a metal cylinder that can be filled with charcoal and then ignited from the bottom. The heat passes up through the chimney and ignites all of the charcoal evenly. The chimney is then emptied into the BBQ grill when it is hot enough. This prevents hotspots from forming in the grill and gives the person grilling better control when distributing the coals for multi-zone barbecuing.
Seasoned (dry) white oak may be one of the BEST woods you can use. Oak, hickory, and ash wood have high heat values, low creosote production, and long lasting coals. Good stuff!
Firewalkers can walk barefoot on red-hot wooden coals because wood is a poor conductor of heat, meaning the heat is not easily transferred to the walker’s feet. Additionally, firewalkers move quickly, minimizing the time their feet are in contact with the hot coals. Finally, the moisture in their feet may create a thin layer of steam between their skin and the coals, providing some insulation from the heat.
The idea of putting coal in a Christmas stocking is considered to have originated in Italy and though the tradition of hanging stockings is still carried on most people don't put coals in bad children's stockings anymore.
coals minerals illite clay, pyrite, quartz, and calcite.