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A Korean BBQ grill plate is often used to cook foods that have been skewered. Wooden skewers can be used on the grill if they are soaked in water for a few hours first. This will prevent the wood from charring and burning while on the grill. It is also helpful to wrap the handles of the skewers in foil while cooking so they can be handled immediately after being taken off of the grill plate.

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A Korean BBQ grill is an item used to create delicious Korean dishes. This is often a grill plate that is placed on top of a gas or charcoal grill to cook meats and vegetables. The plate has a small hole in the center where fat can drip from the plate, leaving the food tasting healthy and good. Look for an authentic Korean BBQ grill plate when you purchase one; this will give you better flavor and last longer than others.


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This one: http://www.amazon.com/M-V-Trading-Co-Korean-Plate/dp/B002MUWDP6 is quite excellent, it is a safe product that is excellent for all types of dishes, especially shrimp.


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