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Carrots are roots, not tubers.

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14y ago

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how does carrots reproduce asexualy?

Carrots reproduce by way of seeds. Unlike potatoes and other root vegetables, they aren't grown from tubers or rhizomes.


What food group is carrots in?

rood crops. if your asking for food pyramid i think it belong to glow foods group.


What are the roots used as food?

Root crops include, but are not limited to, tubers such as potatoes and sweet potatoes; as well as beets, carrots, and turnips.


What plants have tubers?

Daylilies, potatoes, sweet potatoes, radishes, turnips, and carrots have tuberous roots.


What is another name of tubers?

tubers


Are potatoes seeds or tubers?

Potatoes are tubers, not seeds.


Which Tubers native to Europe?

Several tubers are native to Europe, including potatoes (Solanum tuberosum), which originated in the Andean region of South America but were cultivated in Europe after their introduction. Other native European tubers include the common daffodil (Narcissus pseudonarcissus), which has edible bulbs, and various types of wild garlic (Allium species). Additionally, some types of wild carrots (Daucus carota) and the European groundnut (Apios Americana) also have tuberous roots.


What is a sentence with the word tubers?

I have three types of tubers in my garden.


What plants have amyloplast?

Plants that store starch as a reserve energy source have amyloplasts. Some examples include tubers like potatoes, root vegetables like carrots, and grains like wheat and rice.


What organism reproduce tubers?

dahlias reproduce by using tubers


What is the word for crushed tubers?

"mashed potatoes" are crushed tubers.


Why potato is called tubers?

NO a tuber is a modified stem used to store water and nutrients when the plant is dormant so that it has enough energy to grow during the next growing season. To say tubers are all vegetables is wrong as begonias are grown from tubers but the tubers are toxic if eaten, the same goes for Dahlia tubers. The only reason why some people call potato a vegetable is because the majority of the potato is used for water and nutrient storage which makes it very starchy and edible. While any other part of the potato which is green ie. stems and leaves are actually poisonous.