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What are the active medicinal properties of grape seed extract?
Antioxidants, flavonoids including oligomeric proanthocyanidins.
What are the Brand names of vitamin c without bioflavonoids and flavonoids?
Flavonoids and bioflavonoids are the same thing; they are the pigment found in fruit that give them their natural color. Brand names of vitamin C without flavonoids and bioflavonoids are Swanson and American Health.
Is dark chocolate healthy?
In small quantities, dark chocolate is healthier for you than milk chocolate. Dark chocoloate contains flavonoids and antioxidants (nearly eight times the amount of antioxidants than strawberries, gram for gram). Flavonoids assist in blood pressure control through the production of nitric oxide, and also help to promote proper hormonal balance in the body.
What are the chemical composition of guava?
Guava is rich in vitamin C, fiber, and antioxidants. Its chemical composition includes water, carbohydrates, protein, fats, dietary fiber, vitamins (especially vitamin C), minerals (such as potassium and magnesium), and phytochemicals like flavonoids and carotenoids.
What are the medicinal ingredients of bee pollen?
It contains very small amounts of many substances considered to be antioxidants, including beta-carotene, vitamins C and E, lycopene, selenium, and flavonoids.
What is dill seed used for as a medicine?
Dill contains substantial amounts of iron, manganese and calcium. It also contains flavonoids which are powerful antioxidants with anti-viral and anti-inflammatory properties.
What nutrients are in chocolate?
The nutrients in chocolate include antioxidants, protein and essential minerals. Raw chocolate contains the highest concentration of antioxidants of any food in the world, includi9ng polyphenols, catechins and epicatechins.
What are the health benefits of consuming 70 dark chocolate?
Consuming 70 dark chocolate can provide health benefits such as improved heart health, lower blood pressure, and enhanced brain function due to its high levels of antioxidants and flavonoids.
What is the color of flavonoids?
Flavonoids can appear in a range of colors including yellow, orange, red, and purple. The color of flavonoids is influenced by factors such as their chemical structure and the presence of specific functional groups.
What is the principle behind the shinoda test for flavonoids?
In the Shinoda test for flavonoids, a sample is added to pieces of magnesium and then hydrochloric acid is dripped on the sample. The color the sample turns indicates if there are flavonoids present or not.
Is yellow tomato rich in antioxidants than orange tomato?
No they are the same.
Are there flavonoids in rose wine?
yes
