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What else can I help you with?
How many carbs does skimmed milk have per pint?
There are ten grams of carbohydrate in a pint of of skimmed milk
What was the cost of a pint of beer in 1965?
About two shillings. Ten pence in modern money.
Where did a pint of twos mild and bitter mixed get its name?
Oh, what a lovely question! A pint of "mild and bitter mixed" gets its name from the combination of two different types of beer - mild ale and bitter ale. When you mix these two together, you get a delightful blend of flavors that creates a unique and enjoyable drinking experience. It's all about finding harmony and balance in your pint, just like creating a beautiful painting with different colors on your canvas.
What beer does Ken Barlow drink?
Best guess is half a pint of Hyde's Manchester's Finest bitter.
Phrase in American English?
British-English: "Could I have a pint of best bitter please?" American-English: "Give me a beer."
How muchin 1972 would a pint of beer cost?
In late 1974 I lived in Chelmsford, and I can remember Green King bitter was 16p and Abbot (a strong ale) 20p. Applying the inflation figure for 75-78 of 68% (which was historically very high), brings the result of 27p and 34p respectively.
How many carbs is in a medium chocolate shake?
For one pint (16 oz, about 475 cc), there are around 75 grams (2 and 2/ oz) of carbs.See also:Losing weight
What is having half and half?
In the UK, having half and half (in a pub) is having half a pint of bitter with half a pint of mild, or stout, in a pint glass. Or, it is having half of one thing with half of something else. For instance, in a restaurant, ordering half chips with half rice rather than a full portion of chips, as part of a main meal.
How much sugar in a pint of bitter?
That's a rather complicated question to answer... but I'll try.A few points to know before we begin:There are three kinds of Bitter: Ordinary, Special, and Extra Special. In the US most Bitters are ESB so we'll assume that's what we're working with.Specific Gravity is used in beer to measure fermentable sugars in water.Fermentation converts sugars into alcohol.So now we're ready to begin. The starting Gravity range for ESB is 1.046-1.060After fermentation, the final Gravity is usually 1.010-1.016The range of alcohol by volume is 4.6%-6.2%This would mean the sugar content is about 1.5%-2.6%So if we assume the pint is 16 ounces, and is about 2% sugar, we can assume there is approximately a third of an ounce of sugar in a pint of bitter.
How much did a pint of beer cost in 1980?
in a pub i went in though still 16 at the time the duke William mabgate leeds was 38p bitter an 40p larger
Is there another name for pint?
No, a pint is just a pint.
What is the difference between high and low carbohydrates?
high carbs are when carbs are high and low carbs are when carbs are low.
