weight in grams ?
Chana dal is dried, split chickpeas or garbanzo beans.
chane ki dall
what do you say maash ki daal in English
pulses
White Lentil
The English term for "chane ki dal" is "split chickpeas" or "Bengal gram split." It refers to the split and hulled seeds of the chickpea, commonly used in Indian cuisine for various dishes, including curries and dals.
chane ki daal.
The KI NaOCl mixture will turn yellow upon the addition of NaOCl due to the oxidation of iodide ions to iodine.
It means that treating your near and dear ones with casualness, not realizing their worthiness.
KI
teri maa ki chut,bhosdiwale........... maiya chuda raha hai gu ghasi k pas......... usi k gand me dal dunga tuchko..............
To prepare iodine solution, dissolve iodine crystals in a mixture of water and potassium iodide (KI). The ratio of iodine to KI will determine the concentration of the solution. The solution should be stored in a dark bottle to prevent degradation from light exposure.