Yes, of course they do, they're sweets. Unless their fat free.
fats, oils, and sweets
No. Oils have less hydrogen atoms as compared to fats. Because oils contain double bonds and fats are saturated.
sugar and fats
you should eat less fats and less sweets for the children. you should eat less fats and less sweets for the children.
Fried foods and dairy products such as cheese.
No. Fats contain carbon.
sweets, fats, doughnuts, candy, etc.
hard candy contains starch, sugar and fats.
The compound in food that includes fats, oils, and sweets is called lipids. Lipids are a diverse group of molecules that include fats (triglycerides), oils, and other substances like cholesterol. They serve as a source of energy, help in nutrient absorption, and are essential for cell structure and function.
Fats, oils, and sweets should be categorized in a separate food group often referred to as "fats and sweets," which is typically recommended to be consumed sparingly. While healthy fats from sources like nuts, seeds, and avocados are beneficial, added sugars and excessive saturated fats should be limited due to their potential health risks. This group emphasizes moderation to maintain a balanced diet.
fats and sweets
They are in the fats, oils, and sweets group.