Yes, string beans, also known as green beans, contain a small amount of protein. While they are not a significant source compared to meat or legumes, a cup of cooked string beans provides about 2 grams of protein. They are more valued for their vitamins, minerals, and fiber content, making them a healthy addition to a balanced diet.
There are 2 syllables in string beans. String has one syllable, and beans has one syllable.
All beans are nutritious, but edamame (young soybeans) is particularly high in protein, fiber, and antioxidants, making it a nutritious option.
String beans are called "फलियां" (phaliyan) in Hindi.
Yes, there are carbohydrates in beans. Beans are both protein and carbohydrate. Some beans contain far more carbohydrate than other do. To view some examples of the carbohydrates in beans, see the page links, further down this page, listed under Related Questions.
You don't string green beans. Unless you want to for some strange reason. But there are many kinds of green beans. 'String green beans' is the name of a common type of green bean.
you think for ur self /do t he math
The answer is Dicotyledon Beans are mostly Dicotyledon So, French bean is a Dicotyledon
The vegetable is spelled "string beans".
No, baked beans are legumes which are carbohydrates. We receive protein from beans, not much protein in vegetables.
All beans have a high protein content, lima beans more than most.
Beans (Mature Soy Beans)is a vegetables that are high in protein. Other beans high in protein per cup cooked: Kidney Beans (17g), White Beans (17g), Lima Beans (15g), Fava Beans (14g), Black Beans (15g), Mung Beans (14g).
A gene is the string of triplets that specifies a particular protein.