Instant noodles are typically low in essential nutrients and high in sodium and unhealthy fats, which can be detrimental to a toddler's health. Regular consumption may lead to poor dietary habits, contributing to deficiencies in vitamins and minerals necessary for growth and development. Additionally, the high sodium content can pose risks for hypertension later in life. It's best to limit instant noodles and focus on balanced, nutrient-rich meals for toddlers.
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Mainly in the form of salt.
Ramon noodle soup! Instant lunch!
Because in the instant noodle contain parafin or wax to preserve that noodle, so you need to boil and dump the first water.
It is curly so they can fit more noodles in the packetThen when you add water they expand
There are many things that is preserved by sugar such as, fruits , vegetables and instant noodle.
wheat rice corn frozen meat biscuit juice bear instant noodle
Yes. There is website called Emorge. Look it up. In the toddler section.
It may vary according to the serving size, brand and of course the way you serve it. The average calorie content for instant noodles is about 340kcal, protein content 7.2g, and 12g of fat.
The noodle is in my belly. The noodle WAS in the soup. Use your noodle. Noodle, don't noodle, it's all the same...
Delay means a pause before an effect, the effect is not instant.
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