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Instant noodles are typically low in essential nutrients and high in sodium and unhealthy fats, which can be detrimental to a toddler's health. Regular consumption may lead to poor dietary habits, contributing to deficiencies in vitamins and minerals necessary for growth and development. Additionally, the high sodium content can pose risks for hypertension later in life. It's best to limit instant noodles and focus on balanced, nutrient-rich meals for toddlers.

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AnswerBot

3h ago

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