Put the pot of honey on a set of scales and write the weight down.
Take a Tablespoon of honey out.
Re-weigh the pot of honey.
calculate the weight of the spoonful of honye.
Repeat several times, and there is your answer.
One tablespoon of walnuts is approximately 7 grams.
A tablespoon is a measure of volume. Grams are a measure of mass (weight) One does not convert to the other. A tablespoon of flour and a tablespoon of birdshot will weigh different amounts.
There are approximately 12.5 tablespoons of flour in 100 grams. To convert grams to tablespoons for flour, you can use the conversion factor that 1 tablespoon is roughly equivalent to 8 grams of flour. Therefore, by dividing 100 grams by 8 grams per tablespoon, you get approximately 12.5 tablespoons in 100 grams of flour.
Divide 250 by 12.6 (grams of sugar per tablespoon). Answer: almost 20 tablespoons.
Grams measure weight, tablespoons measure volume. One does not convert to the other.
To convert 80 grams of Dijon mustard to tablespoons, you can use the approximation that 1 tablespoon of mustard weighs about 15 grams. Therefore, 80 grams of Dijon mustard is roughly equal to about 5.3 tablespoons. This can be rounded to approximately 5 to 5.5 tablespoons, depending on the precision needed.
There are about 12 grams of sugar in one tablespoon.
To convert grams to tablespoons, you need to know the density of the substance. Cocoa powder has a density of approximately 0.59 grams per milliliter. Since there are about 14.79 milliliters in a tablespoon, you can calculate that 30 grams of cocoa is roughly equivalent to 2 tablespoons.
1 tablespoon = 15 grams of water
About 12 grams of oregano in a tablespoon
1 tablespoon = 15 grams
There are 15 grams in 1 Tablespoon.