it goes down the digestive system and because its good it gets spread-ed out to you feet and many other places
They are everywhere. All cells have some amount of carbohydrates. In liver and muscles, carbohydrate glycogen is stored.
The digestion of carbohydrates begins in the mouth.
The digestion of carbohydrates starts in your mouth when you chew and mix the food with your saliva. So I would say that the place where carbohydrates are eaten in is your mouth, or your digestive system.
mouth
The Mouth
Carbohydrates
carbohydrates aka sugars
Amylase
The Statue of Liberty does not have a mouth in her feet.Okay, okay, I know what you meant. Her mouth is about three feet wide.
The enzyme that reduces complex carbohydrates in the mouth is called salivary amylase. It breaks down starches into simpler sugars like maltose and dextrin, initiating the process of carbohydrate digestion in the mouth.
Salivary amylase, which is found inside the human mouth at the beginning of digestion, targets carbohydrates. These carbohydrates are specifically starches and are turned into sugars.
the mouth contains amylase which breaks down carbohydrates. So starchy foods like bread.