18 grams
Carbohydrates = 4kcal/g (4x85=340)Protein = 4kcal/g (4x20=80)Fat = 9kcal/g (9x18=162)340+80+162=582 total kcals
Carbohydrates = 4kcal/g (4x85=340)Protein = 4kcal/g (4x20=80)Fat = 9kcal/g (9x18=162)340+80+162=582 total kcals
18 grams of protein, 36% of your daily value
http://www.bu.edu/nfc/article_protein.html Indicates the answer is 28 grams
Protein content in ravioli: 24 grams Total weight of 1 serving of ravioli: 24 + 18 + 38 = 80 grams Fraction of protein in 1 serving: 24/80 = 3/10 or 30%.
Paneer typically contains around 18 to 25 grams of protein per 100 grams, depending on the method of preparation and fat content. It is a good source of protein, especially for vegetarians. The exact amount can vary slightly based on the specific brand or type of paneer.
Yes, lentils are a good source of protein. They contain about 18 grams of protein per cooked cup.
18 pounds is 8164.66 grams.
18 kg = 18000 grams
18,000 grams.
1/18 ounce = 1.57 grams, approx.