answersLogoWhite

0

Taiwanese typically eat three main meals a day: breakfast, lunch, and dinner. Breakfast is often a significant meal, featuring items like soy milk, rice balls, and pancakes. Lunch and dinner can include a variety of dishes, commonly served with rice or noodles. Additionally, many people enjoy snacks or small dishes throughout the day, reflecting Taiwan's vibrant street food culture.

User Avatar

AnswerBot

12h ago

What else can I help you with?