The number of slices in 2 oz or 4 oz of Oscar Mayer turkey breast can vary depending on the thickness of the slices. Typically, a serving of deli meat is about 1 ounce, which usually translates to 2 slices per ounce. Therefore, you can expect approximately 4 slices for 2 oz and about 8 slices for 4 oz. However, it's best to check the packaging for specific details, as slice thickness may differ.
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If you are talking about preserved sandwich meat (e.g. deli, oscar mayer presliced, cold cuts, cured meat), no they are not good for cats as the salt, nitrate, nitrite, etc. levels are too high for the cat's kidneys to process. A slice of fresh cooked turkey breast should be OK for a cat now and then as a "treat" but not as a major part of the cat's diet. The level of taurine is too low and the cat could develop a taurine deficiency illness. All commercial cat foods are supplemented with taurine to avoid this problem.
about 30 to 35.
That depends on the person slicing the turkey breast, whether they slice thickly or thinly and how big the piece is from which they slice. On average, a slice of homemade turkey is one to three ounces.
If you are speaking of deli thin, you must have a very, very sharp knife and a cold piece of turkey. It helps to even freeze the knife, but do not transfer the heat of your hand to the bird. Work quickly, using a sawing motion. Let the turkey fall away from the knife, worry about the rest of the bird...that slice will still be there.It is a fact that any meat will slice better when cold.
Calories in 2 slices of turkey of roast turkeyIt depends on how thick or thin the slices are, whether it is light meat from the breast, or dark meat from the leg, and whether the skin was removed or not before eating. Here is a variety of samples.Cut from a home cooked (not deli) roast turkey there are:approx 62 calories in a 1 oz, or 28g, slice of turkey dark meat including the skinapprox 52 calories in a 1 oz, or 28g, slice of turkey dark meat with the skin removed before eatingapprox 38 calories in a 1 oz, or 28g, slice of turkey breast with the skin removed before eatingapprox 53 calories in a 1 oz, or 28g, slice of turkey breast including the skin.
This is largely based on the size of the slice of turkey and how it is prepared. According to 'Self Nutrition Data,' a 33 gram slice of turkey breast meat contains 1 gram of total fat(1%), and 0g of trans/saturated fat. Check out the Related link below for more information.
It depends whether it is breast or leg meat, whether the skin was removed or not before eating, and on how thick or thin the slices are.Cut from a home cooked roast turkey, for example, there are:approx 52 calories in a 1 oz, or 28g, slice of turkey dark meat with the skin removed before eatingapprox 62 calories in a 1 oz, or 28g, slice of turkey dark meat including the skinapprox 38 calories in a 1 oz, or 28g, slice of turkey breast with the skin removed before eatingapprox 53 calories in a 1 oz, or 28g, slice of turkey breast including the skin
Weight Watchers points for a slice of turkey can vary depending on the type of turkey (e.g., deli, roasted, or fried) and its preparation. Generally, a slice of roasted turkey breast without skin is around 1 point, while a slice of fried turkey or one with skin may have higher points. For the most accurate information, it's best to consult the Weight Watchers app or program materials, which provide specific points based on portion size and preparation method.
It depends on how big the slice is.
mine weighed 5 lbs total . a spring gobbler w 9 inch beard