It depends on the cut of the meat, and how well the extra fat has been trimmed away. But in general, a portion of lamb has about as much fat as the same-sized portion of steak.
Lamb is a fatty meat so it can make you fat, but only if you eat too much of it.
As much as their body can handle
Bodybuilders typically have body fat percentages ranging from 5 to 10, which is lower than the average person.
The average percentage of body fat for women is 21 to 31 percent. The average for men is 18 to 24 percent. The body fat can change depending on if you are athletic or not.
a lot.
you know how much body fat you have my sucking a dick.
The typical body fat percentage for average men population in the us is from 6% to 13% and the typical body fat percentage for the average women population in the US is from 14% to 20% .
The calorie content in lamb can vary based on the cut and cooking method. On average, a 3-ounce serving of cooked lamb contains about 250 to 300 calories. Cuts like lamb chops or leg of lamb may have slightly higher calorie counts due to their fat content. Always check specific nutritional information for the exact cut you're consuming.
you are fat
Depending on how tall they are. Average size of women is around 5'5 so body fat is averaged around 19-21% body fat. But 104lbs for a grown woman is about 7-10lbs underweight. This is just an estimate
Online Body Fat calcuator or fat calipers.
No. Lamb is actually quite a fatty meat (around 10% fat, for cuts of lamb which do not have a huge amount of visible fat on them), whether it is ground or not. However you can fry the meat and then drain off the fat which comes out of it, to make it leaner.