The amount of salad one should eat daily can vary based on individual dietary needs, but a general guideline is to aim for about 2 to 3 cups of mixed leafy greens and vegetables. This portion can contribute to your daily intake of fruits and vegetables, which is recommended to be at least 5 servings per day. Including a variety of colorful vegetables and healthy toppings can enhance nutrient intake. Adjust based on personal preferences and overall dietary goals.
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25 g. of sugar daily, but over 75% of Americans take in over double that daily.
a person should work out at least 30 min to an hour. that does not include everyday walking.
You should eat 2 to 4 servings of fruit.
I eat approximately 8 ounces of salad every day. I make many different salads and like them all.
How much will you serve one person x how many people are expected = how much you should make. For instance, if you will give each person 1 cup of green salad and you are expecting 50 guests, the formula would be 1 x 50 = 50. You'll need 50 cups of salad.
50 grams
around 5% of your body weight
There shouldn't be any refined sugar in fruit salad, which should only have the natural sugars of the fruits in the salad.
You should fill an averaged sized bowl to the 3/4 line including all of the tomatoes, dressing, olives, mushrooms, etc.
You would need about 1/4 a pound of chicken salad per person. That will be 17.5 pounds of chicken salad for 70 people.
You should plan for about 1/2 cup per person. That make 250 cups which would be just under 16 gallons of potato salad.