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What else can I help you with?
How do you work out quantities for catering - green salad?
How much will you serve one person x how many people are expected = how much you should make. For instance, if you will give each person 1 cup of green salad and you are expecting 50 guests, the formula would be 1 x 50 = 50. You'll need 50 cups of salad.
What is the proper dish to serve Caesar salad?
The proper dish to serve Caesar Salad in is a large wooden salad bowl.The proper dish to serve Caesar Salad with could be any meat, seafood or pasta.
How many pounds of Caesar salad to serve 20 people?
To serve 20 people, you should prepare about 5 to 7 pounds of Caesar salad. This estimate assumes a serving size of approximately ¼ to ⅓ pound per person, depending on whether the salad is a side dish or the main course. Adjust the quantity based on the appetite of your guests and any additional dishes being served.
What should you serve for a 25 kids?
maccorni chicken jerk chicken and shrimp salad friut
What is a salad spoon used to do?
A salad spoon is useful to tossing a salad when combining a dressing with the leaves. Also, a salad spoon can be used to serve salad.
What does ensalada mean in spanish?
literally, "wanted a salad." can be asked as a question or serve as a corrective statement.
What is the location of a salad plate?
The salad plate is used to serve salad at a meal, reserving the dinner plate for the main course.
What is serve first appetizer or salad?
Soup first, then salad. An exception would be if the soup was the main entree, then the salad would be served first. Then again, if the salad contains meat like chicken, then it's more like a meal and the soup should come first. Bottom line is there is no real right or wrong way. There are places in Rome where they serve the salad last ... after dinner. Yes, after dinner.
What to serve with chicken pot pie?
Greek salad
How much salad do you need to serve 175 people?
To serve 175 people, you typically need about 1 to 1.5 cups of salad per person, depending on whether it's a main or side dish. This means you'll need approximately 175 to 262.5 cups of salad in total. As a rough estimate, this translates to about 11 to 16.5 gallons of salad, or around 45 to 66 pounds of mixed greens and other ingredients. Adjust the quantities based on the specific salad components and the context of the meal.
Why should a person serve on a jury?
because its good
Sequence of serving foods?
When serving foods in restaurant, you should first serve the appetizers. Next comes the salad, entree and finally, the dessert.
