Is dhana daal harmful

Answer 1

Dhana daal, also known as coriander seeds or coriander dal, is generally considered safe for consumption and is not harmful for most people. It is often used in cooking for its flavor and potential health benefits, including aiding digestion and providing antioxidants. However, excessive consumption may cause digestive discomfort in some individuals. As with any food, moderation is key, and those with specific Allergies or sensitivities should consult a healthcare professional.