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Generally, the egg white is a healthier than the egg yoke. The yoke is thought to contain more cholesterole and saturated fat than the white. However, there is some debate over this.

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15y ago

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Can you eat too many egg whites?

It depends on the individual and their specific dietary needs. Eating too many egg whites can be bad for some people and beneficial for others. Generally egg whites are considered a healthy source of lean protein but its important to consider the other nutrients that are present in the yolk when making dietary decisions. For example egg yolks contain essential fatty acids vitamins and minerals. Here are some things to consider when deciding whether or not to eat too many egg whites: Egg whites are a good source of lean protein with only 17 calories and 3.6g of protein per large egg white. Egg whites are low in fat and have no cholesterol. Eating only egg whites can deprive you of essential fatty acids vitamins and minerals that are found in the yolk. Eating too many egg whites can lead to an unbalanced diet and potential deficiencies.Ultimately its important to consider your individual dietary needs when deciding how many egg whites to eat. If youre eating only the whites try to make sure youre getting the other nutrients from other sources in your diet.