brown rice, bulgur, wheat berries, whole wheat pasta, or another whole grain
The three sources of food energy are protein, carbohydrates (sugars), and fats.
You can get energy from Carbohydrates, Fat and to a lesser extent protein.
Foods that provide both protein and carbohydrates for your body include beans, lentils, quinoa, and Greek yogurt.
The two main sources of food energy are carbohydrates and fats. Carbohydrates are broken down into glucose, which provides a quick source of energy, while fats are broken down into fatty acids and provide a more sustained source of energy.
Fruits, vegetables, sugar, milk, and grains are the primary dietary sources of carbohydrates.
You can check the nutrition label on the packaging of the food item. Carbohydrates will be listed under the "Total Carbohydrates" section. Common sources of carbohydrates include bread, pasta, rice, fruits, and vegetables.
The three sources are carbohydrates, proteins and lipids. There are more like vitamins, minerals, and water.
heat and energy are the uses of carbohydrates. heat and energy are the uses of carbohydrates.
energy
The answer is carbohydrates.
Carbohydrates aren't food, they're in food though. I'm not sure what they are, but they aren't food.
beef