Rice is a low-calorie food. It does not have any cholesterol, fat or sodium. It is a good source of protein, calcium, phosphorus and potassium. Enriched white rice also is an excellent source of iron and folate. Pasta is very low in sodium and has no cholesterol. Enriched pasta is a good source of iron and several of the B vitamins. Pasta also is high in folic acid, providing nearly 25 percent of the daily recommended value.
The noodle is in my belly. The noodle WAS in the soup. Use your noodle. Noodle, don't noodle, it's all the same...
1) chicken noodle 2)chicken noodle 3)chicken noodle 4)chicken noodle 5)chicken noodle 6)chicken noodle 7)chicken noodle 8)chicken noodle 9)chicken noodle 10)mushroom
noodle
bread , noodle , etc. go check out the food group on the food pyramid.
Noodle water can benefit plants by providing nutrients like starch, minerals, and vitamins that can help plants grow and thrive. The water can act as a natural fertilizer, promoting healthy growth and improving the overall health of the plants.
the Chinese invented the noodle
Noodle, is definitely a girl.
there was a noodle on the floor
Cup noodle soup is bad for you but bowl noodle soup is good for you. Even if bowl noodle soup has the packet.
an elbow noodle is just like any other noodle. the macaroni is elbow noodles. its just hollow and bent to a curve
a noodle sock
The word "newspaper" has the initial sound as noodle.