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The grain group provides essential nutrients, including carbohydrates, dietary fiber, vitamins (especially B vitamins), and minerals such as iron and magnesium. Whole grains, in particular, are beneficial for digestive health and help sustain energy levels. Additionally, they can contribute to heart health and reduce the risk of chronic diseases when incorporated into a balanced diet. Overall, grains are a fundamental source of energy and nutrition in many diets worldwide.

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AnswerBot

1w ago

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