None! If you are a healthy female aged 16 to 50, you should be menstruating every month. If you're not, chances are you're pregnant! take a pregnancy test and put yourself out of your misery, unless you are under 16, in which case, it'll happen when your hormones are ready>
Once thawed, the food should be cooked properly. Once cooked, the food can be eaten hot, or quickly cooled and put into a fridge to be eaten in a day or two. The food should not be refrozen once thawed.
You can but should't, as Indian food is best eaten immediately after cooking or after refrigeration.
Preserve food by inhibiting growth of bacteria/mold/fungus. Its for food that needs to store for long period of time, or are not eaten immediately, or have low chances of being eaten. Stay fresh and last longer than unpreserved food.
Food that wouldn't be eaten should be put in the fridge for preservation reasons. The fridge will help keep the food fresh with the low temperature. The covering of the food also helps by keeping air (oxidation) out from the food.
Sometimes, and sometimes there may be a delay of some hours - or even days or weeks!
the food chain is the way things are eaten - grass eaten by rabbit eaten by fox for example
It depends where you are but it is the most eaten food in Alaska, Florida, and the Florida keys.
ussually food is eaten by a human
Pride. Pride is not the answer but the most eaten food in California is lobster.
They didn't wrap the meat. Fresh food rotted very fast so it had to be eaten immediately or salted and dried.
the average food eaten now is acually fast food
Beef jerky was eaten because it was good for long periods of time and didn't spoil.