Carbohydrates are primarily transported in the blood in the form of glucose. After digestion, carbohydrates are broken down into simple sugars, mainly glucose, which enters the bloodstream. Glucose is then used by cells for energy or stored as glycogen in the liver and muscles for later use. Other simple sugars, such as fructose and galactose, can also be present but are less prevalent than glucose.
Glucose is the primary form of carbohydrate that is transported in the blood. Other forms of carbohydrates may be converted to glucose before being transported.
Glucose is a nutritional monomer that can be transported in the blood. After digestion of carbohydrates in the diet, glucose is absorbed into the bloodstream and carried to cells throughout the body to provide energy.
Oxygen in the blood is transported by hemoglobin.
Humans primarily use carbohydrates in the form of glucose for energy production through cellular respiration. Glucose is obtained from the breakdown of more complex carbohydrates in the diet and is transported in the blood to cells where it can be used for energy or stored as glycogen for later use.
Carbohydrates are transported in mammals in the form of glucose. Glucose is carried in the blood to tissues where it is either used for energy or stored as glycogen. Transport of glucose is facilitated by specific transport proteins called glucose transporters.
The adrenal cortex gland pours the hormone in blood. In no time the hormone is transported via blood.
Water is transported through xylem and carbohydrates through phloem
Oxygen is transported in the blood
Oxygen
Energy All carbohydrates, weather sugars or starches, are digested in the intestine to form glucose, which is transported around the body via the blood and taken into cells to be converted into energy!!:)
Food elements are primarily transported by phloem cells in plants. Phloem is responsible for the movement of nutrients, particularly carbohydrates produced during photosynthesis, from the leaves to other parts of the plant. In addition to phloem, in animals, nutrients from digested food are transported by red blood cells and plasma through the circulatory system.
blood only carries our nutrients. nutrients are transported by blood.