The antioxidant content of tea varies widely from one tea to the next, but it's impossible to generalize about the antioxidant content of broad classes of tea such as green tea, black tea, oolong tea, or white tea. The freshness of tea also affects its antioxidant content, especially after the tea is brewed. Bottled iced tea, or iced tea that has been stored for a while, is low in antioxidants because the antioxidants break down.
Tea contains many different types of antioxidants. Green and white tea tend to contain more of the catechins, whereas oxidized teas including oolong and black tea tend to contain more theaflavins and thearubigins, which are sometimes called tannins, and are the chemicals giving these teas their dark color.
Herbal teas generally do not contain the same antioxidants as in tea, but they are also antioxidant rich.
Green vegetable like spinach, escarole, broccoli, artichoke hearts, and parsley are rich in antioxidants that include quercetin. Artichokes ranks seventh on a list of foods with the most antioxidants. Small red beans contain the most antioxidants and are ranked number one.
Acai are suppose to have the most antioxidants.
Although in most lists it's not even mentioned, the richest food source for antioxidants is spirulina.
yes
Cocoa powder has the highest levels of antioxidants of all chocolates. This means cocoa powder in any form you buy it.
Antioxidants can be found in many plants that we eat.Fruits and vegetables would be the best source for getting antioxidants into your system but only when they are fresh picked right from the farm. Most store-bought fruits and veggies have lost most of their vitamin/mineral content due to decay caused by long lapses in delivery time.Supplements can also provide antioxidants which are not gained from the regular diet.
antioxidants
because its full of antioxidants
It can, but most will say 'decaffeinated' or 'no caffeine' on the box or container.
The biggest benefit of tea is that it is healthy for most people to drink six to eight cups of tea per day. When you compare the amount of antioxidants in eight cups of tea to the amount of antioxidants in two cups of coffee, tea wins.
brandy has more antioxidants
fruits and vegetables but most effective if you eat pineapple