answersLogoWhite

0

From http://www.fitsugar.com/293287

Maltodextrin is an easily digestible carbohydrate made from rice, corn or potato starch. It's a white powder used in processed foods as a thickener, or a filler since it's fairly inexpensive. Also used in pharmaceuticals as a binding agent, it is also found in sugar substitutes, like Splenda for example.

User Avatar

Wiki User

17y ago

What else can I help you with?