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Why are some foods high in carbohydrate not considered to be concentrated sources of carbohydrate?
some foods high in carbs such as cakes and french fries, are not considered to be concentrated sources of carbs because they are also concentrated sources of calories and fat.
What is source of simple carbohydrate?
rice
What is a source of simple carbohydrate?
rice
Differences between carbohydrate and lipid?
Carbohydrates are composed of sugars and are primarily used as a quick source of energy in the body, while lipids consist of fats and oils and are a more concentrated source of energy. Carbohydrates are water-soluble, whereas lipids are water-insoluble. Additionally, lipids serve as a structural component of cell membranes and are involved in insulation and protection of organs.
What is the name complex formed by the addition of concentrated sulfuric acid to carbohydrate solution and explain the reaction?
The complex formed by the addition of concentrated sulfuric acid to a carbohydrate solution is often referred to as a "carbohydrate-sulfuric acid complex." In this reaction, concentrated sulfuric acid dehydrates the carbohydrate, leading to the formation of carbon (often producing a black char) and water. The acid acts as a strong dehydrating agent, breaking down the carbohydrate structure and resulting in the release of water vapor and carbonaceous material. This reaction is typically exothermic and can produce significant heat.
What is a good source of simple carbohydrate?
rice
Is bread lipid?
Not as much as it is a carbohydrate source.
What is a polysaccharide but not a dietary source of carbohydrate?
fiber
What are point source?
A point source is a concentrated source of radiation or pollution that has a limited area.
What carbohydrate is the primary source of energy for a cell?
Glucose
Is nuts a carbohydrate?
No, nuts are not a carbohydrate. They are high in healthy fats and protein, making them a good source of energy and nutrients.
Why are potatoes a good source of carbohydrates?
Potatoes are a good source of carbohydrate because they contain starch.
